Preparing for emergencies needn't be expensive, if you're thinking ahead and buying small quantities at a time.
When it comes to your disaster food supplies list, select items that:
- Have a long shelf-life and will not spoil (non-perishable)
- You and your family like
- Do not require cooking
- Can be easily stored
- Have a low salt content, as salty foods will make you more thirsty
Submitted by Brian Humphrey, Spokesman
Los Angeles Fire Department
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Monday, September 13, 2010 |




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