In a Disaster: Think Food

Monday, September 13, 2010 |

Click to learn more about disaster food supplies...
During National Preparedness Month, the Los Angeles Fire Department reminds you...

Preparing for emergencies needn't be expensive, if you're thinking ahead and buying small quantities at a time.

When it comes to your disaster food supplies list, select items that:

  • Have a long shelf-life and will not spoil (non-perishable)
  • You and your family like
  • Do not require cooking
  • Can be easily stored
  • Have a low salt content, as salty foods will make you more thirsty
Keep the list in your purse or wallet and pick up a few items each time you're shopping - and don't forget a manual can opener! Soon you'll have the well-stocked supply necessary to sustain each member of your family for at least three days following an emergency.



Submitted by Brian Humphrey, Spokesman
Los Angeles Fire Department

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